Badhal

Product details

A rare taste of the forests—earthy, tangy, and soulfully spiced!

Savor the distinct flavor of Badhal, also known as Monkey Jackfruit, in our handcrafted pickle made using traditional methods and authentic spices. This indigenous fruit, known for its fibrous texture and bold, tangy notes, is carefully chopped and cured in mustard oil to create a pickle that’s both unique and irresistibly flavorful.

Popular in tribal and rural Indian kitchens, Badhal Pickle is a true hidden gem—perfect for adventurous food lovers and those who cherish age-old recipes.

What Makes It Special:

• Made with fresh, seasonal Monkey Jackfruit (Badhal)

• Pickled in cold-pressed mustard oil with traditional spices

• Rich in fiber and earthy flavor

• No preservatives or artificial colors

• An authentic, rustic delicacy from nature

Ingredients: Monkey jackfruit (badhal), mustard oil, salt, red chili powder, turmeric, mustard seeds, fenugreek, fennel, and asafoetida (hing).

Shelf Life: 12 months